Series
Julia and Jacques Cooking at Home - Season 1 - Vegetables
Episode Details
Title: Julia and Jacques Cooking at Home
Season: 1
Episode: 5
Runtime: 0m
Overview: Julia and Jacques prepare artichokes--several ways--including artichoke hearts stuffed with spinach and mushroom duxelle. Julia demonstrates her secret to ever-green cooked string beans and butter bruised peas. Jacques counters with his aromatic Tomato Provençal.
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Average Vote: 8 (1 votes)
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