Series
Journeys in Japan - Season 14 - Kyushu: On the Shoyu Trail Nagasaki – Kumamoto – Miyazaki
Episode Details
Title: Journeys in Japan
Season: 14
Episode: 27
Runtime: 28m
Overview: Soy sauce, or shoyu, is one of the essential seasonings that underpin Japanese cuisine. In Kyushu (southwestern Japan), various types of soy sauce have been developed to complement different dishes. From one region to the next, each sauce has its own tradition and use. This has led to the creation of numerous sauces across the region, including new kinds of shoyu featuring a range of ingredients.
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