Series
Journeys in Japan - Season 14 - Kyushu: On the Trail of Shoyu
Episode Details
Title: Journeys in Japan
Season: 14
Episode: 3
Runtime: 28m
Overview: Shoyu, or soy sauce, is a condiment at the heart of Japanese cuisine. In Kyushu it evolved into an array of flavors and aromas with locals pairing different types according to the dish. As you move south, shoyu tends to become sweeter. In this journey, we travel 350 kilometers, from north to south, to discover the depth of shoyu.
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Average Vote: 9 (1 votes)
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